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Australian Wild Prawn chef training goes online
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96% score at retail
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Australian Wild Prawns – Taste the Wild – reaching 23 million Australians since April 2022
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Where are the prawns from?
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95% score card at retail
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Food service wild prawn virtual classroom a hit
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Supporting Fisher Innovation
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Country of Origin transparency for seafood in food service
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White Spot detected in NSW
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100% yes for seafood retail labelling
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Taste the Wild, Australian Wild Prawns – 12 month update
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On-board processing and packaging innovation
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Love Australian Prawns in its 10th year
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Awards!
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Taste the Wild, Australian Wild Prawn launches
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Taste the Wild, Australian Wild Prawns campaign begins
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Award winning Australian Wild Prawns project reaches over 8million Australians
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Successful on-board EOIs
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Call for Expression of Interest
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CatchLog – Replacing the paper logbooks in Shark Bay
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PrawnFresh – Meta alternative ongoing results
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96% retail confidence
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Rethinking On-board Processing and Packing
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MSC Saltwater Schools
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