NSILP 2019 Graduates

National Seafood Industry Leadership Program 2019 Graduates

The ACPF congratulates our NSILP 2019 graduates Jodie Ford, NQ Trawling and Scott Razga, Sea-harvest (previously Mareterram) on completion of the National Seafood Industry Leadership Program (NSILP) and joining the NSILP Alumni.

As well as participating in a challenging series of residentials, participants are required to finish a project that delivers on their team’s vision. Sharing the same team vision “Australian Seafood, Our Community, Our Future”, Jodie focussed on seafood industry mental health needs and solutions, and Scott on gauging community views and profiling the industry.

Liked this post? Share with others!

Learn how we helped 100 top brands gain success